Amur sturgeon caviar (Acipenser schrenckii caviar)

Net weight: 50 g

Composition:

 

Amur sturgeon caviar,

Salt

Preservative: E285,

Nutritional value per 100 g (g) product:

 

Proteins-25,4 g (g)

Fat-19.2 g (g)

Carbohydrates – 6.5 g (g)

Caloric content: 1256.0 (Kcal)

Period of storage: 4 months (at t v_d -2 ° С to 6 ° С)

 

 

 

 

Упаковка

Скло